Who We Are
We are a mother and daughter baking company based in Winston-Salem, North Carolina using seasonally inspired heirloom recipes to create decadent desserts. We specialize in nostalgic cakes and pies reminiscent of our grandmother's table, with modernized twists influenced by European food trends. Everything in our kitchen is made from scratch, using organic North Carolina milled flour.
Where You Can Find Us
Saturdays: You can find us at the Cobblestone Farmers Market in Old Salem from 8:30 am to noon, and at Winston Junction Market on North Trade Street from 11:00 - 2:00.
Wednesdays: We bring our baked goods to the Cobblestone’s mid-week market at the Forsyth County Health Department on N. Highland Avenue from 10:30 - 1:00.
Instagram and Facebook: @lavenderandhoneykitchen